NEHA Food Managers (NRFSP) Practice Tests & Test Prep by Exam Edge - Topics
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Understanding the exact breakdown of the Certified Professional Food Managers test will help you know what to expect and how to most effectively prepare. The Certified Professional Food Managers has 80 multiple-choice questions The exam will be broken down into the sections below:
| Certified Professional Food Managers Exam Blueprint | ||
|---|---|---|
| Domain Name | % | Number of Questions |
| Principles of Food Safety | 47% | 38 |
| Foodborne Illness | 24% | 19 |
| Food Safety Education | 7% | 6 |
| Facilities and Equipment | 14% | 11 |
| Integrated Pest Management | 4% | 3 |
| Food Safety Regulations | 4% | 3 |
