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DHA Nutritionist Practice Exams & Test Prep - Topics



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Understanding what is on the DHA Nutritionist exam is crucial step in preparing for the exam. You will need to have an understanding of the testing domain (topics covered) to be sure you are studying the correct information.

  • Directs your study efforts toward the most relevant areas.
  • Ensures efficient and adequate preparation.
  • Helps identify strengths and weaknesses.
  • Allows for a focused approach to address gaps in understanding.
  • Aligns your preparation with the exam's expectations.
  • Increases the likelihood of success.
  • Keeps you informed about your field's current demands and standards.
There is no doubt that this is a strategic step in achieving certification and advancing your career.

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DHA Nutritionist Exam Blueprint

Understanding the exact breakdown of the DHA Nutritionist test will help you know what to expect and how to most effectively prepare. The DHA Nutritionist has 100 multiple-choice questions The exam will be broken down into the sections below:

DHA Nutritionist Exam Blueprint
Domain Name % Number of
Questions
Fundamental Principles of Nutrition
Obesity
Cardiovascular Diseases
Diabetes Mellitus
Renal Diseases
Gastro-Intestinal Diseases
Metabolic Disorders
Inflammatory Diseases and Cancer
Nutrition Support
Community Nutrition
Nutrition Through Life Cycle

DHA Nutritionist - Exam Topics Sample Questions

Some nutritional deficiencies are challenging and are not simply caused by poor diet.  All of the following are examples of this except:

Correct Answer:
bodybuilders who take supplements and eat regularly to maintain muscle


some nutritional deficiencies arise from complex causes beyond just inadequate dietary intake. factors such as biological changes, environmental conditions, and lifestyle choices can also play significant roles. for instance, certain groups of people are more prone to specific deficiencies due to unique physiological or environmental circumstances.

pre-menopausal women, for example, might suffer from iron deficiency not solely because of a poor diet but also due to the loss of blood during menstruation, which increases iron requirements. similarly, older individuals may lack vitamin b12 because the ability to absorb this vitamin decreases with age, often irrespective of their dietary intake. people living in northern climates or who predominantly work indoors could be deficient in vitamin d due to limited exposure to sunlight, which is necessary for the body to synthesize this vitamin.

however, the situation is different for bodybuilders who take supplements and maintain a regular eating schedule specifically designed to support muscle growth and maintenance. this group actively manages their nutrient intake to meet their bodily demands, and their supplementation is typically aimed at providing an excess of required nutrients rather than compensating for a deficiency. in this case, any nutritional deficiencies that might occur would more likely be due to imbalances or excessive intake rather than the kind of involuntary deficiencies seen in other mentioned groups.

therefore, among the examples provided, bodybuilders who take supplements and eat regularly to maintain muscle mass do not fit the category of having nutritional deficiencies that are not caused by a poor diet. their proactive regimen of supplement intake and planned diet generally ensures they meet or exceed their nutritional needs, contrasting with the involuntary deficiencies experienced by the other groups mentioned.